Success in getting, keeping, and advancing in a job depends 85% on soft skills or “people” skills and 15% on technical knowledge and skills.
This is according to three separate studies by Harvard University, the Carnegie Institute and the Stanford Institute.
Savoir-faire is a French noun phrase that means being adaptable and adroit, knowing what to do in any situation.
The pursuit of Savoir-Faire in our Social and International Fine Dining workshop is here to teach you how to navigate every imaginable social setting and how to do it right.
The foundation of etiquette taught in childhood is priceless and considered a life long investment.
Whether the goal is acceptance into the school of choice or to learn basic manners, table etiquette, social skills and confidence, Rousal Etiquette can create a unique program for those 5-9 years of age and for those, 10-17 years.
Afternoon Tea is a British institution that is highly enjoyable.
Learn the differences between Cream Tea, Afternoon Tea, Royal Tea and High Tea whilst gaining insight into the origins and traditions of teatime.
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